That's the best way to do it Bill What day are you up to now? With a fire like that the rib eyes would be noteworthy!
Day 67 and all is well....most the time anyways, still have my moments tho.
Funny you mention a big old ribeye, just 2 hours earlier I polished off a 20oz bone in ribeye
cooked over mesquite, when I took this photo I was still in a food coma.
This time of year it stays dusk for quit a while after sunset, depends on if it's cloudy or not.
Most folks hold off till 10:30 or so before they start their fireworks.
It starts getting light around 4 am, lots of daylight this time of year.
But in the winter it don't start to get light till 8 am and then is dark by 4 pm.
Lots of grumpy folk running around here in the winter. :evil:
Bill