This is a request from Gone Fission as he actually got to try them at the reunion.
Texas Grits
2 cups quick grits
1 can black beans – drained
1 package kielbasa sausage
2 cups grated sharp cheddar cheese
2 cups grated Mexican cheese
1 small cream cheese
1 small jar of salsa
½ stick butter
Salt, black pepper & cayenne pepper to taste
In a large pot bring 8 cups water to a boil. Add grits and let simmer on low for 10 minutes.
Dice sausage and fry in a skillet until starts to brown. Add black beans and let cook down about 5 minutes.
Add sausage and beans to the pot of grits as well as all the remaining ingredients and simmer until cheese melts.